Seared Chicken Breast and Zucchini

I made pan seared chicken breast with zucchini and sauteed onions.

I first sliced half an onion and sauteed it in ghee until soft and golden.

I then pounded a chicken breast flat and pan seared it in the ghee I cooked the onion in. I like seasoning it with only salt and pepper. I then top it with the onions.

My favorite way of eating zucchini is to slice it and sauté in butter, with parsley flakes, onion powder and salt. I like to cook it until it is slightly seared.